TABLE OF CONTENT
Title
page
Certification
Dedication
Acknowledgement
Table
of content
CHAPTER ONE: INTRODUCTION
1.2 Background
information
1.2 Need for the study
1.3 Statement of the purpose
1.4 Scope of the study
1.5 Limitation to the study
1.6 Research hypothesis
1.7 Definition of terms
CHAPTER TWO: LITERATURE REVIEW
2.1 Economic depressions (inflation
2.2 Food and beverages services
2.3 Hotel Accommodation services
2.4 Other associated products
2.5 Hotel products
2.6 Effect of economic depression (inflation)
2.7 Impact of inflation on hotel industry
2.8 Marketing of Hotel products
CHAPTER THREE: METHODOLOGY
3.1 Study population
3.2 Method of data collection
3.3 Sampling techniques
CHAPTER FOUR: DATA
PRESENTATION AND ANALYSIS
4.1 Test of hypothesis
4.2 Problems of inflation on market of hotel product and suggested solution
CHAPTER
FIVE: SUMMARY, CONCLUSION AND RECOMMENDATION
5.1 Conclusion
5.2 Recommendation
Bibliography/References
CHAPTER ONE
1.1 BACKGROUND INFORMATION
Hospitality
industry is recognize as one of the largest term of business organization in
today’s world, ever since the stage of development of the industry which has
been traced to the advent of the modern means of transportation which makes it
easy for people to travel from one place to another.
The
second stage of this ever continuous development in Nigeria which has been linked with
the transportation development and to the political independence for back as
60s.
The mass of people on transit (out of
their homes) needs to be well catered for in aspect of food, drink, and
sleeping accommodation in their respective area of destination, hence the need
for hotel service.
Hospitality as an industry is said to be
an industry that held itself as an establishment offering food, drinks, and
accommodation (if so requires) to any potential customer who appears able and
willing to pay a reasonable sum of money for the service provided and who is in
a fit stable to be received.
Products offered by the hotel
establishment ranges from food and beverages to service and facilities render.
It can be therefore classified as tangible and intangible items. The types if
hospitality industry (commercial or welfare) determines whether these product
are to be offered for sale at profit level or not.
In any commercial hotels, it has been proven that the volume of sales turnover and the price the potential guest are willing to pay for the service which has been the important variables that determine the profit ability of the operations.
The
early years of Nigeria
post independence, the number of hospitality industry in the country is very
nominal and thus enjoyed the monopoly of the market. But in years back, many were
developed and managed hotels have sprang up, thereby creating competition
between the old and the newly existing customers patronages.
Hotel
products in Nigeria is limited to only accommodation, foods and beverages, and
any other tangible or intangible services offered in the hospitality industry.
While the effect of economic depression on marketing of hotel product in
Nigeria simply show in the serious hardship whereby the inflation level on
sales and regard the return (market) made has been subjected to the hyper-inflation
year’s back, precisely more than a decade ago.
The
resulted to the depression in the economic system of the nation and five a set-back
even in the spending power of an individual while luxury items like hotel
services possessed by the hotel addict were reduced, even some stop their consumption
and patronage for hotels products and services thereof.
1.2 NEED FOR THE STUDY
Having
clearly give throughout the previous research submitted to the department of
hospitality management by my predecessor, the researcher observe vividly with
keen interest on my views that much has not been done affirm critically the
effect of the economic depression of Nigeria on the marketing of the
hotel product HPS and possibly suggest a way out.
As
regard my experiences in hospitality industry is concerned with equipped facilities and humanism to set
on motion the materials resources effectively, it has to succumb to this term;
exchanging successful product for cash or any other items of value in order to
achieve her targeted profit margin.
Therefore, there is need to study with keen interest any intended factors that is capable of jeopardizing the interest, objectives, designed rolling plans of various hotel properties and distinguished stakeholders were necessary.