EFFECT OF DIFFERENT RATES OF POULTRY DROPPINGS AND UREA ON THE PERFORMANCE OF (FLUTED PUMPKIN) TELFAIRIA OCCIDENTALS IN IMO STATE POLYTECHNIC UMUAGWO

EFFECT OF DIFFERENT RATES OF POULTRY DROPPINGS AND UREA ON THE PERFORMANCE OF (FLUTED PUMPKIN) Telfairia occidentals IN IMO STATE POLYTECHNIC UMUAGWO

TABLE OF CONTENT

Title Page
Certification
Approval Page
Dedication
Acknowledgement
Abstract
Table Of Contents

Chapter One

1.0 Introduction
1.1 Background Of The Study
1.2 Statement Of The Problems
1.3 Purpose Of The Study
1.4 Research Question
1.5 Scope Of The Study
1.6 Signification Of The Study

Chapter Two

2.0 Literature Review
2.1 Concepts

2.3 Importance
2.4 Problems
2.5 The Prospects
2.6 Appraisal Of The Method

Chapter Three

3.0 Research Methodology And Design
3.1 Area Of The Study
3.2 Population Of The Study
3.3 Sample And Sampling Techniques

Chapter Four

4.0 Presentation Of Data Analysis

Chapter Five

5.0 Summary, Conclusion And Recommendation
5.0 Summary Of Findings
5.1 Recommendation
5.2 Conclusion
Reference
Appendix

EFFECT OF DIFFERENT RATES OF POULTRY DROPPINGS AND UREA ON THE PERFORMANCE OF (FLUTED PUMPKIN) Telfairia occidentals IN IMO STATE POLYTECHNIC UMUAGWO