TABLE
OF CONTENT
Title page……………………………………………………………………………………i
Certification…………………………………………………………………………………….ii
Dedication…………………………………………………………………………………………iii
Acknowledgment………………………………………………………………………..iv
Table of content………………………………………………………………………………..v
List of tables…………………………………………………………………………………viii
List of figures…………………………………………………………………………………….ix
Abstract………………………………………………………………………………………………x
CHAPTER ONE………………………………………………………………………………1
1.0 INTRODUCTION…………………………………………………………………………….1
CHAPTER TWO………………………………………………………………………………………..4
2.0 LITERATURE REVIEW…………………………………………………………………..4
2.1 Effect of Lime, Organic and Inorganic Manure on Soil Physical Property …………………4
2.1.1 Soil Bulk Density……………………………………………………………………..4
2.1.2 Hydraulic Conductivity ……………………………………………………….5
2.1.3 Aggregate Stability………………………………………………………………….6
2.2 Effect of Lime, Organic and Inorganic Manure Soil chemical Property on Soil Nutrient Availability……………………………….8
2.2.1 Soil pH……………………………………………………………8
2.2.2 Soil Nutrient Availability…………………………………………………….8
2.2.3 Available P, total N, Soil Organic Matter ……….9
2.3 Maize: Importance, Botany and morphology…………………………………..10
2.4 Maize Growth and Yield……………………………………………………………..12
CHAPTER THREE………………………………………………………………15
3.0 MATERIALS AND METHODS………………………………………………15
3.1 Site Description…………………………………………………………………………….15
3.2 Lime Requirement Determination………………………………………………………15
3.3 Experimental Layout………………………………………………………………………..15
3.3.1 Greenhouse Study ……………………………………………16
3.3.2 Field Study…………………………………………………………………..16
3.4 Planting…………………………………………………………………………………..17
3.5 Plant Collection…………………………………………………………………..17
3.6 Soil Sampling……………………………………………………………………….17
3.7 Laboratory Analysis of Soils………………………………………18
3.8 Data Analysis…………………………………………………………………….18
CHAPTER FOUR……………………………………………………………….19
4.0 RESULTS AND DISCUSSION………………………………………19
4.1 Initial Soil Physiochemical Properties……………………………………………..19
4.2 Effect of Amendments on Soil Physical Properties………………………19
4.2.1 Aggregate Stability (AS)…………………………………………..19
4.2.2 Bulk Density……………………………………………………………….22
4.2.3 Total Porosity……………………………………………………………..22
4.2.4 Mean Weight Diameter (MWD)……………………………………………..24
4.2.5 Hydraulic Conductivity………………………………………………..25
4.3 Effect of Amendments on Soil Chemical Properties…………….27
4.3.1 Soil pH………………………………………………………………….27
4.3.2 Percentage Total Nitrogen………………………………………………….27
4.3.3 Organic matter (OM)…………………………………………………….28
4.3.4 Exchangeable Calcium …………………………………………..30
4.3.5 Exchangeable Magnesium……………………………………………………..31
4.3.6. Exchangeable Potassium…………………………………………..32
4.3.7 Euminium able in calcium could be attributed to the type of lime applied ( CaO). (4.13).exchangeable Aluminium…………………..34
4.3.8 Hydrogen Ion……………………………………………………………………….35
4.3.9 Cation Exchange Capacity………………………………………………….36
4.3.10 Available Phosphorous……………………………………………..37
4.3.11
Effect of Liming on Soil Chemical
Properties one Month after Application………….38
4.4 Maize Yield………………………………………………………………..43
4.4.1 Plant Height……………………………………………………………………….43
4.4.2 Leaf Area Index (LAI)………………………………………………………….45
4.4.3 Number of Tasselling…………………………………………………………46
4.4.4 Cob Weight…………………………………………………………………..46
4.4.5 Seed Weight (SW) …………………………………………..49
4.4.6 Dry Matter Yield………………………………………………………………………49
CHAPTER FIVE………………………………………………………………………50
5.0 Discussion……………………………………………………………………………..50
CHAPTER SIX………………………………………………………………………………..55
6.0 SUMMARY AND CONCLUSION. …………………………………….55
REFERENCE ………………………………………….57
ABSTRACT
Field and greenhouse experiments were
conducted at the University of Nigeria,
Nsukka, in 2011, to examine the effects of lime, poultry manure and NPK
15-15-15 on the soil nutrient content and yield of maize. The experiment was first carried out in the
greenhouse and later evaluated in the field. The experimental designs used were
6 x 4 factorial in completely randomized design (CRD) and randomized complete
block design (RCBD) for the greenhouse and field experiments respectively. Two
factors were considered in the experiments. Factor A: different fertilizer
rates and their combinations viz: T1 (200 kgha-1NPK + 6 tha-1
PM), T2 (300 kgha-1NPK + 4 tha-1 PM), T3 (400 kgha-1NPK
+ 2 tha-1 PM), T4 (400 kgha-1NPK only), T5 (8 tha-1
PM only), T6 (Control; no fertilizer application). Factor B: liming
levels: pH 6.0, pH 6.5, pH 7.0 and pH
5.5 (control). Maize plant was used as a test crop. In the greenhouse trial,
among the six treatments applied, T5 (8 tha-1 PM only) had
significant (P < 0.05) effect on soil available P, soil pH, cation exchange
capacity and exchangeable magnesium but not on other parameters measured. For
the field evaluation, treatment T1 had significant (P < 0.05) effect only on
soil aggregate stability but not on mean weight diameter (MWD), aggregate
stability (AS), bulk density, total porosity and hydraulic conductivity. Also
this treatment had significant (P < 0.05) effect on the soil nutrient
contents than other treatments applied. This was similar to that obtained from
the greenhouse trial. Soil limed to pH 7.0 significantly (P < 0.05)
decreased the soil acidity and increased the exchangeable calcium. A
combination of NPK and poultry manure at various rates had better effects than
either sole application of NPK or poultry manure on maize parameters measured
namely: plant height, leaf number, leaf area index, tasselling number, cob
weight, chaff weight, and dry matter. Similarly, liming the soil to different
pH levels had significant (P < 0.05) effect on maize plant performance. The
highest plant physiological parameters were obtained from the soil limed to pH
7.0 while soil limed to pH 6.0 gave the least plant parameters. The order of performance was as follows: soil
limed to pH 7.0 > pH 5.5 (control) > pH 6.5 > pH6.0 in plant
parameters namely plant height, cob weight, tasselling number, and seed weight.
From the study, soil of pH 5.5 with the application of 200 kgha-1
NPK + 6 tha-1 or 8 tha-1 PM only is recommended for maize
production.
CHAPTER ONE
INTRODUCTION
Soil
fertility decline is one of the acute problems facing farmers in the world and
Nigeria in particular. The constraints to food security and widespread poverty, as they affect
development and livelihoods, are well known even in Sub-Saharan region of
Africa (SSA), where population growth at 3% supersedes agricultural production
rate of 2% per annum (Bationo et.
al, 2006).
Although the causes of food insecurity and poverty are numerous, the decline in
soil fertility with resultant decreasing crop yields is severally highlighted
and stressed (Sanchez et.
al, 1997; Smaling
et. al, 1997; Bationo et. al, 2006).
In Nigeria, the practice of shifting cultivation which was one of the effective methods of overcoming the problem of poor crop yield due to decline in soil fertility has virtually disappeared. This could be linked to the increasing population explosion and the stiff competition for land space by other land uses (Hati et. al, 2005). According to Ayoub (1994), population explosion added to the increased continuous farming on the available land by farmers who often do not add adequate soil nutrient supplements (organic and inorganic fertilizers) to beef up soil fertility and increase yield.
Makinde et. al, (2001) reviewed that decline in soil fertility is a fundamental impediment to agricultural growth and food production. According to them, crop production in the past relied on shifting cultivation to maintain the fertility and productivity of the soil through organic matter build up during a long fallow period. This practice enabled farmers to produce substantial crop yield over a period even without adding external inputs. Okalebo et. al, (2009) observed that decreases in available nitrogen and phosphorous are among the most severe nutrient problems in the tropics.
To
cope with these problems, there has been an increase in the use of inorganic
fertilizer mostly ammonium sulphate ((NH4)2SO4)
fertilizer. The continuous use of the mineral fertilizers resulted to increase
in acidity of such soils. Researchers have shown that pH decline occurs more
rapidly in continuously cropped lands and soils tend to acidify over time
particularly when large application of ammonium-based fertilizers and
urea-based fertilizers, [Co(NH2)2] are used.
Soil
acidity is a major problem in crop production in the tropics. This is
especially so in more than 90% of soils in the agroecological zones in Nigeria
(Enwezor et. al, 1990). The problems
of soil acidity are very prevalent in southeastern Nigeria where coarse
sedimentary parent materials had undergone earlier cycles of weathering before
deposition (FDALR, 1990).
According
to Ohiri and Ano (1989) the acidic nature of the soils in Southeast Nigeria are
due to their parent materials, leaching and degradation in soil physical
properties. In acid soils, there are problems of both plant nutrient
deficiencies and toxicity of three elements (Aluminum, Manganese, and
Hydrogen). Plant growth, especially root growth, in acid soils is retarded by
toxicity of Al, Mn, and H. The degree of toxicity depends upon how high the
concentration of soluble or exchangeable Al3+ is and how low the pH
is (Crawford et. al, 2008).
Soil
acidity can also reduce the availability of phosphorous by forming insoluble
compounds when combined with Fe and Al oxide at pH < 5.0. Thus, due to the
increased acidity of the soil, inorganic phosphorous applied to the soil
becomes fixed or immobilized (Tinker and Nye, 2000). Chude et.
al, (2004) reported that soil acidity is one of the major constraints to
crop production in humid tropical region. This according to them, it is due to
the usual accompanying effects of aluminum and manganese toxicity and nutrient
deficiencies and their consequential effects on crop growth and yield. Soils with pH <5.5 have high exchangeable
aluminium and outright toxicity to most crops (Carver and Ownby, 1995).
According to Atiwag (1992), the way of improving crop output from such soils
include application of nitrogenous and phosphatic fertilizers, liming and
addition of organic manure.
Soil acidity can affect plant growth directly and
indirectly by affecting the plant-availability of nutrients, levels of
phytotoxic elements, microbial activity, and other soil properties. Soils may
become acidic in the long term as a result of several natural processes. In the
short term, however, soil acidity develops mainly due to application of N fertilizers,
primarily those having high concentrations of ammonium or urea because
nitrification releases hydrogen (H) ions. To make soils less acid, it is a
common practice to apply a material that contains calcium and/or magnesium
oxides or carbonates.
Liming has long been recognized as an important way of
ameliorating soil acidity. Soils are limed to reduce the harmful effects of low
pH, aluminium and manganese toxicity by adding calcium and magnesium to the
soil. The amount of lime needed to achieve certain pH depends on the pH of the
soil and its buffering capacity which is related to the C.E.C of the soil. Lime
applied to acid soils raises the pH of soils, resulting in enhanced
availability of nutrients, such as P, Ca, Mg, Mo etc. and improved crop yields
(Nekesa, 2007; Kisinyo et. al, 2009).
According to Osodeke (2000), women used lime as a
source of soil amendment to improve the fertility of their farms and also as
liming material to reduce the acidity of the soil. Lime is an additional
purchase for farmers; who seek good return for their investment by using a
product that is fast-acting and which has benefits for both crop yield and soil
properties. Farmers appreciate the important value of lime and manure
application but they seldom apply them at the recommended rates and at the
appropriate time because of the high cost, lack of credit facilities,
inefficient distribution and poor delivery system (Ayoub, 1994).
Most of the results of the field trials across the
ecological zones of the country have clearly brought out the fact that neither
organic fertilizer nor the mineral NPK fertilizer alone can achieve the desired
soil fertility level needed for optimum crop production. The use of both
inorganic and organic fertilizers often results in improving efficiency of
nutrients and water use (Onwueme and Sinha, 1991). Onwuka (2008) reported
better performance of organic –inorganic fertilizer combination than either
farmyard or inorganic fertilizers.
The
main objective of this work was to evaluate the effect of lime and different
combining levels of organic and inorganic fertilizer on soil physicochemical
properties and maize yield.
The
specific objectives were to determine:
- the
effect of different levels of poultry manure combined with NPK fertilizer and
lime on some physicochemical properties
of the soil
ii. the lime rate(s) required for optimum maize performance in an Ultisol, Southeastern Nigeria.
- the effect of poultry manure, NPK fertilizer and their combination on maize performance.